WFLO Project #148
Costs of Energy for Cooling and Freezing of Food
Products
Dr. Dennis Heldman and Dr. Don Fenton, consultants
Oversight Committee: Jahncke, Martin, Floyd
Objectives:
- Update the information in Research Summary
#95-1.
- Incorporate the computational steps into a
user-friendly package for use by the IARW-WFLO membership.
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